Borg's Traditional Puff Pastry
4.3 from 6 star ratings

  • great value, great taste

    5 out of 5

    I always stock this Borg’s Traditional Puff Pastry in my freezer to make pies with pie maker, apple pie or easy pie sticks for treat. Easy to separate, very economical, and help to make golden brown pie.

  • Good to have in the freezer

    4 out of 5

    I have these in the freezer ready to make individual pies or quiches when I haven’t anything else prepared and not much time. Works well every time.

  • Love puff pastry

    3.5 out of 5

    I use quite a bit puff pastry in my cooking and believe it or not, you can but dodgey brands. Borgs isn’t one of them. It puffs up and browns to a delightful crunch yum

  • Great

    4 out of 5

    Great value for money, fabulous tasting pastry and cook nice and evenly. I do find it hard to get the pastry apart though m, I think it would be bennificial for the blue plastic seperating squares to be bigger than the pastry for more ease when it comes to breaking of a frozen sheet to cook with

  • Best puff pastry

    4.5 out of 5

    I’ve tried other brands and keep coming back to this one. Cooks up nicely and the sheets are a good size. Value for money too.

  • Great value

    5 out of 5

    This pastry is fantastic. It’s has perfect puff, the sheets are a great size, and the whole pack is fantastic value. It’s great to have a big 12 sheet pack in the freezer – there’s always pastry on hand.

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