I liked cabbage and still do. One tip in cooking cabbage and cauliflower is to lift the saucepan lid a few times to allow the gas it releases to escape. It makes them easier to digest. My Mum had a hiatus hernia and never believed the theory until she tried it. I have never like brussell sprouts, neither does my brother, no matter how they are cooked. He also hates beetroot.
Published 21st July 2019