With her signature mohawk and rockstar personality, Anna Polyviou (aka the Punk Princess of Pastry) is all about breaking the rules, turning the world of high-end patisserie into a high-energy, interactive party experience.

Now you can WIN a copy of Anna’s decadent recipe book packed with show-stopping sweet treats and rockstar desserts. We have 10 copies to Give Away, each worth $39.99!

In Sweet Street, Anna, who is also a Kenwood Ambassador, brings her world-class training, techniques and flavours into your kitchen. Her recipes will tempt you to grab a bowl and spoon, gather some delicious ingredients and whip up a sweet treat, whether it’s a classic with a modern twist, a new take on afternoon tea or a knockout dessert to wow your guests.

Home cooks of all levels will find expert tips, encouragement and bucket loads of ideas, from quick and easy treats like Cheat’s Trifle and Cherry on Top to challenging show stoppers such as Anna’s Mess, Carrot Cake and Anna’s Tower of Terror.

Anna has shared two of her favourite recipes from her book with Mouths of Mums. Try them at home:

Packed with inspiration, Sweet Street will show you just how easy spectacular cooking can be.

Please note this competition is open from 2 July 2018 until 23 July 2018 and is only available to members of Mouths Of Mums. This competition is a game of skill – answer in 50 words or less. We are unable to accept entries posted via facebook. Facebook LIKE functionality is not a requirement of entry to this competition. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

  • Sweet Treat – Fairy Floss!
    Special occasions we get out the fairy floss machine and the girls help make paper cones to twirl the fairy floss around it.

  • Our all time favourite sweet treat my kidlets and i love to make are “Oooey Gooey Fudge Brownies” – Insanely sinful, insanely fudgy, and insanely delicious. Picking that Crunchy outer Crust off to reveal that decadent gooey centre is such a magical experience for the taste buds………
    Oh, and one more thing I forgot to mention… these are calorie, fat, and carbohydrate free.
    … what? You don’t believe me? “”Mind over matter, my friends. Mind over matter”””

  • I’m a bit boring my favorite is chocolate ripple cake and my daughter loves jelly slice ???? need to broaden our horizons

  • It’s Winter so it’s Apple and Pear Crumbles with Brown Sugar and fresh Cream drizzles over the Hot sensation. Blissimo!

  • Chocolate mousse. I just LOVE it. Do you know Costco sells huge tubs of it? My husband has to hurry me past that section when-ever we visit, or I’d be the size of… well, a Costco Warehouse!

  • my child loves chocolate and i love black forest cake or brownies warm with ice cream on top

  • Apple pie is our all-time favourite dessert as a family.

  • Iced moon cake with custard filling which I make once a year for the Chinese Moon Festival, a tradition I carry down from my mum.

  • Ever since I was a child I loved Cheese cake, Lemon being my favourite. Mum used to make it, now I make it for my kids.

  • Terimasu is definitely an all time favourite, I quite enjoy the versatility of flavours and ingredients that can be used depending on the people being catered for.

  • I love the summer berry pudding I thoroughly enjoyed at the Vintage in the Hunter Valley and my kids love French crepes with Nutella, strawberries, cream, ice cream with popping candy!

  • We love Ice Cream Sundae’s…. vanilla ice cream, cream, a splash of sprinkles, a sprinkling of milo, warm chocolate topping and for me, chopped nuts. Yummmm!

  • Hedgehog

  • Honestly love anything sweet but the best has to be pavlova! Crunchy outside, fluffy inside, slathered with cream and fresh fruit yum!

  • Lemon meringue pie.

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