LUCKY WINNERS WILL RECEIVE A SET OF FUNCH’S PRODUCTS VALUED AT $110, THIS INCLUDES 9 PACKETS OF FUNCH MIXES INCLUDING: Breakfast Cookie Mix Whole Oats Seeds, Muesli Slice Mix Choc Chip + Coconut, No Bake Slice Mix Chocolate Crackle, Bliss Ball Mix Chocolate, Protein Ball Mix Chocolate + Chia, Luxe Ball Mix Honeycomb Crunch, Protein Ball Mix Vanilla + Coconut, Protein Ball Mix Salted Caramel, 2 Seed Mix

Perfect for lunchbox snacks and afterschool munchies for kids and ideal to help Mums kick the sugary treats while still being able to enjoy delicious snacks. Funch’s range of DIY Premixes for Healthy Snacks are made from only natural wholefood ingredients. These Nutritionist approved products use recipes that make perfectly healthy snacks – every time.

Funch’s DIY Premixes includes + Protein Balls + Bliss Balls + No Bake Slice + Muesli Bars

+ Cookies

Each recipe is simple to follow, quick to make and requires the addition of only two, readily available ingredients.

Founded by two Melbourne Mums, Tanya Duncan and Lisa Bourne. Funch grew from their passion to create and share healthy food throughout Australia and beyond.

With a shared interest in health and fitness, Tanya and Lisa observed a genuine lack of choice at the supermarket for healthy snacks.

There was little snack food available ‘off the shelf’ without preservatives, additives, colouring and no added sugar. Tanya and Lisa saw this as an opportunity to innovate. and create the sort of products they wanted for their own kids.

This gaping hole for affordable, easy to prepare and convenient healthy snacks gave Tanya and Lisa a great opportunity to introduce an original concept of a DIY Premix to make healthy snacks and choices.

Tanya and Lisa introduced the retail DIY mixes through independent supermarkets, green grocers and health food stores, which are now available Australia Wide. The duo saw further opportunities to increase the reach of their healthy snacks by introducing supply in bulk buckets that are suitable for use in food services and school canteens.

With industry certification to support the Funch range’s healthy snack claims, Funch products are quickly becoming standard menu items in school canteens throughout Australia.

Find our more about Funch www.funch.com.au

Please note this competition is open from 25 January 2018 until 25 February 2018 and is only available to members of Mouths Of Mums. This competition is a game of skill – answer in 50 words or less. We are unable to accept entries posted via facebook. Facebook LIKE functionality is not a requirement of entry to this competition. The winners of this competition will be published on this page. Winners’ name and address will be provided to the promoter of this competition and prizes will be sent to the address you have in Your Profile. Please ensure your details are up to date so that you receive your prize.

Winners for this competition

  1. E. Philp - QLD
  2. J. McGill - NSW
  3. C. Hopwood - QLD
  4. K. Kilo - NSW
  5. L. Visioli - WA

  • I find the cost of healthy foods to be the most challenging and these days, money is tight for most working families. The lower the socioeconomic status of an area the higher amounts of obese children. I’m want to ensure I don’t add my children to the obesity statistics.



  • I make healthy food desirable by the way I place it all on the kids’ plates. I can’t do anything so exciting in a lunchbox, so it loses some of it’s appeal



  • cos its so fun for kids some day not yet its dream for now



  • I am so darn busy that creating wholesome snacks seems to take up the only spare time I have, I am looking for convenience but it doesn’t come readily or cheaply.



  • Most challenging is finding prepared snacks which have only natural ingredients in them.



  • The time it takes to prepare everything. My son loves variety so I cannot just send the same healthy snacks for the week, finding the time to prepare something different every day is difficult especially with a new baby at home



  • That I’m competing with all the other mums who send in junk! So hard to send carrot and celery sticks when other kids have muesli bars and LCMs!



  • Children often compare their lunchboxes to their friends and don’t always understand that packets of chocolates for lunch is a terrible choice compared to a labour of love by their mother!



  • Healthy can mean pricey, many new items, or ‘fads’ inflate the price and sometimes some new recipes can be challenging, yes fruit is always first choice as is vegies, but we all need that something different, otherwise life becomes boring eating the same things all the time.



  • I often find even the items on the supermarket shelves marked “healthy” are in fact loaded with refined sugars.
    My general rule I try to stick to is if it has numbers listed as ingredients then it is a “occasional” snack.



  • Let’s get straight to the point
    We’re a little bit ‘oink oink oink’
    Always wanting to snack,
    Then having a guilt attack…
    The cravings are hard to beat
    But Tanya and Lisa make it ok to treat!
    No more secret chocolate guzzling
    This mum’s onto something!



  • Having two autistic children, both with textural intolerances, as well as soy and lactose intolerances, and egg anaphylaxis, finding healthy, wholesome snacks that will get eaten is a massive battle. I try, but often I fail.



  • So frustrating when the kids refuse to try something because they think it’s healthy and therefore seem to think healthy means it won’t taste any good. It’s a challenge for me to change their perspective and see that there are delicious wholesome treats they can enjoy.



  • When my little ones hear the word “healthy” they automatically think that it is not going to taste good. I’d love to show them that healthy food equals tasty food! Even their favourite snacks such as chips have a healthy version which I’d love to show.



  • I get frustrated when they refuse to try healthy snacks because they automatically think healthy means they won’t taste good. Its such a winner when I find healthy treats they will eat and enjoy (usually I don’t tell them they are healthy until after they have tried them).


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