Do you cook with it and what is your favourite recepie? I am trying to incorporate it as it has many health benefits.


Posted anonymously, 30th September 2015


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  • We use adzuki beans in the same way we use any other beans, in taco’s, in a chilli con carne, in stir fries with rice and add them to pasta sauce.



  • Sounds interesting. I will have to look out for these beans.



  • I have never heard of it before,it sound’s interesting!



  • Never heard of it and wouldn’t know where to find it so great question, love the answers.



  • Where did you hear about it and what health benefits is it supposed to have? I’d be interested in finding out more about it.



  • no i have never seen this bean. do you get it in woolies?



  • To be honest I’m keen on learning more about this, as I’ve never heard of it.



  • I did! Years ago I used to buy dry adzuki beans. But I found the process of cooking them quite long, so after a while I started to buy them canned. But it’s not always easy to find them stocked in the supermarket.
    My favourite dish is Adzuki beans stew, a recipe from Gillian McKeith. At this link you can find the recipe. http://tthcl.blogspot.com.au/2008/10/dr-gillian-mckeiths-aduki-bean-stew.html I hope you like it. Adzuki beans are full of vitamin B and they are delicious!
    I also like them mixed with brown rice and carrots.



  • I haven’t actually ever heard of it. But if it’s good for us, I’m very interested in learning more about it


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