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Traditional Easter food or something modern?


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  • Usually just big platters of finger foods and of course lots of hot cross buns!


  • Since it’s on a Sunday we have just what we have usually on a Sunday.


  • On the Easter picnic we do chickens, buns, coleslaw and a plate of assorted cold meats and cheeses.


  • Whatever I feel like on the day. Just me and hubby thisEaster, so no need to go over the top


  • We had lasagna, pork roast, salad and some desserts.


  • We just go with whatever is easy as well as hot cross buns and lots of chocolate.


  • Definitely some seafood!! And hot cross buns are a must.


  • We also eat lots of divine tasting fresh fish at Easter.


  • Easter Friday is all about seafood in our family.


  • Modern, I think traditional food is overrated for Easter.


  • Well apart from Easter eggs, healthy food in general hopefully I will get creative in the kitchen


  • A layered pasta bake, pumpkin soup and crusty bread with Apple pastry to celebrate the cooler weather. Of course chocolate features alongside every meal ????


  • A traditional lamb roast with lots of fresh vegetables.


  • We don’t have an Easter eal. It’s just an ordinary day where food s concerned.


  • BBQ food is all we need


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