I think we just died and went to heaven!

Arnott’s have announced new biscuit-inspired chocolate blocks!

Five flavoured blocks and bars will be available starting next week including Iced VoVo, Scotch Finger, Wagon Wheel, Ginger Nut Dark and Jatz.

Arnott’s marketing manager Pauline Mercier said that it was a way to bring together Australians love of both chocolate and the classic range of biscuits from the manufacturer.

arnott

“We wanted to combine the two and give people the best of both worlds and a new way to enjoy Arnott’s,” she said.

Blocks will sell for $5, while the bars are $2 and can be purchased from Coles, IGA and major petrol and convenience stores.

Share your comments below


  • I know you can already get chocolate coated scotch fingers but I would love to try the block version. Biscuits and chocolate go well together.

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  • Iced Vovo is nice. I have the Scotch Finger one in the pantry so will try it some time soon. Then on to the others. :)

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  • I saw these the other week, nearly grabbed a couple, but didn’t. So I’m yet to experience them

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  • Some interesting flavours there. Unfortunately I cannot eat them, have a wheat allergy! :-(

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  • Oh these sound yummy

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  • They all sound nice except for the Jatz ones not sure it makes a good chocolate combination.

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  • Yuk though to Jatz ones…..

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  • Wow. That’s unusual. I don’t know why but I really have the urge to try jatz. Hope they are good.

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  • Oh boy, I love a good twist on the originals!

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  • I am so not sure about this… messing with the original bikkies. Having said that, I would feel the need to try the Scotch Finger version, Ginger Nut and Wagon Wheels. Will look out for these.

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  • I am so excited and can’t wait to try the Jatz and scotch finger blocks. I think the chocolate biscuit combo will work great.

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  • Scotch finger for me!! Delicious!

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  • Definitely want to try the jatz one & gingernut.

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  • Oh my goodness! So excited can not wait to try all these flavours, hopefully they live up to expectation

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  • Oh this is all kinds of Waco, what bizarre combos… Jatz and chocolate?!

    Reply

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