Birds Eye Oven Bake Crumbed Lemon Pepper
4 from 15 star ratings

  • Birds eye fish

    4 out of 5

    The birds eye crumbed lemon pepper fish is quite delicious thought the pieces are a little small. It a great alternative to take away and a crowd favourite.



  • yummy!

    4.5 out of 5

    This fish is one of my favourites! I love that it doesnt taste to fishy and the flavours of lemon pepper goes perfect with the fish!



  • Great taste

    4 out of 5

    We love the Birds Eye Oven Bake Crumbed Lemon Pepper variety. The pepper adds a little extra flavour to the lemon flavoured crumb. The hoki fish fillets are moist, tender and tasty. An easy family meal.



  • A Very Good Brand.

    4 out of 5

    Birds Eye products l love to buy because l know they taste great and the oven baked lemon pepper fish is delicious.A quick and easy work day option.



  • just right

    4.5 out of 5

    The taste and texture is great and goes so well with some vegies and I like to make some white sauce to go with it.



  • So easy!

    4 out of 5

    I use these Birds Eye Oven Bake crumbed lemon pepper when I want something quick and easy to cook. Good quality, easy to prepare and serve with veggies and chips and everyone’s happy. Would definitely recommend.



  • Great Oven baked fish and the kids love it too

    4.5 out of 5

    For a packaged oven baked crumbed fish it is delicious, enjoyable and has a great taste.Birds eye never fails with this and I have always purchase it often and highly recommend it.



  • Birds Eye

    5 out of 5

    I really am a big fan of Birds Eye products and in particular their frozen fish range of products. This frozen fish is another one that I happily eat.



  • Tried it but didn't like it

    2.5 out of 5

    Not a bad product for those needing a quick meal, but I was not a fan. First fish came out dry and flaky, the next one was soggy from the ice that had accumulated on the batter, but couldn’t come off before baking.



  • I love the flavour of these!

    4.5 out of 5

    I prefer these to the plainer varieties the flavour is just delicious! Although, my fussy husband prefers things that don’t have a lemon flavour I feel as though you can’t go past lemon and fish together- a match made in heaven.



  • Great easy fish

    4 out of 5

    I love how simple these are to prepare, oven bakes to perfection and has great taste that everyone loves. Diced up and mixed with lettuce and tar tare sauce in a warmed pitabread with a little bit of salsa and grated cheese is awesome too.



  • not bad

    3.5 out of 5

    These are not bad for frozen and not fresh fish, they always seem to go down a treat when it’s fish night in our house.



  • Baked yumminess

    3 out of 5

    The lemon pepper in the title put me off a little as I’m not a lemon pepper fan. But I was pleasantly surprised. The lemon is only just there, the crumbs are crisp and thinly coat a nice sized piece of fish



  • Fantastic for quick dinners

    4 out of 5

    These are a favourite in our household. I love the lemon while my partner loves the pepper so we both really love the taste. They have a good amount of crumbing and the fish is firm and delicious. They cook quite fast and can go with boiled veg to make quite a good meal. They are inexpensive so definitely a winner.



  • Great alternative to real piece of fish

    4 out of 5

    Taste pretty good with the flavour of lemon pepper which is one of my fav combination flavour when it comes to fish. If you cooked it crispy enough on the outside, it is just so yummy.


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