These chargrilled sundried capsicum pieces are very tasty. I use these often to make a meat free creamy sundried tomato pasta. The flavour goes right through the pasta and come in super handy for when I don’t have much in the fridge or freezer.
Sandhurst Australian Chargrilled Capsicum are a really quality product in my opinion. The are are always full of flavour and I always add them to my homemade pizza, pasta and some salad recipes. I even keep the liquid they are in as a dressing for salads. I would definitely recommend this product.
Sandhurst chargrilled capsicum is very tasty and has so many uses.You can put in sandwishes and wraps or add it to your pizza or pop in your pasta dish.
If you really want to impress someone chuck half a jar of these chopped into your bolognese sauce to give added flavor. Even better with some chilli jam for heat.
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Mom7534689 said
- 17 Jul 2022
5 out of 5
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mom268263 said
- 07 Nov 2020
4 out of 5
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mom319923 said
- 27 Jul 2019
5 out of 5
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mom322089 said
- 24 Mar 2019
4 out of 5
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mom112217 said
- 09 Jan 2017
4 out of 5
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Jodilb said
- 31 Jul 2016
4.5 out of 5
Rate this product3:09 pm
Yum
7:41 am
Versatile staple
6:14 pm
So good
3:35 pm
Aussie amazingness
2:15 pm
Yum!
9:18 pm
Delish