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Sandhurst Australian Chargrilled Capsicum
4.4 from 6 star ratings
  • Yum

    5 out of 5

    Love this capsicum and usually have one in the fridge for platters and when people come over. I also add to pasta for a yummy addition


  • Versatile staple

    4 out of 5

    Tasty due to the chargill and tasty marinade and so versatile, and due to the often high price of capsicum, quite a good economic buy.


  • So good

    5 out of 5

    These chargrilled sundried capsicum pieces are very tasty. I use these often to make a meat free creamy sundried tomato pasta. The flavour goes right through the pasta and come in super handy for when I don’t have much in the fridge or freezer.


  • Aussie amazingness

    4 out of 5

    Sandhurst Australian Chargrilled Capsicum are a really quality product in my opinion. The are are always full of flavour and I always add them to my homemade pizza, pasta and some salad recipes. I even keep the liquid they are in as a dressing for salads. I would definitely recommend this product.


  • Yum!

    4 out of 5

    Sandhurst chargrilled capsicum is very tasty and has so many uses.You can put in sandwishes and wraps or add it to your pizza or pop in your pasta dish.


  • Delish

    4.5 out of 5

    If you really want to impress someone chuck half a jar of these chopped into your bolognese sauce to give added flavor. Even better with some chilli jam for heat.


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