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Annalisa Beans Butter Lima
4.7 from 9 star ratings
  • Annalisa

    5 out of 5

    Annalisa beans are so good and tasty and also so affordable and we always stock up on them when we are at the markets purchasing products.


  • Delicious Beans

    5 out of 5

    I was hosting a party yesterday and had picked out a recipe for a lovely looking bean salad, it called for red beans, but I used these Annalisa Butter Beans instead. And wow, I am so pleased that I did, they made the dish. They are a lovely texture and almost melt in your mouth, a lovely accomplishment to the salad/veg mix, highly recommended.


  • Great quality brand

    4 out of 5

    We buy a lot from the Annalisa brand for the quality, and these beans are plump and big and taste great when cooked, or as a butter bean dip or hummus.


  • Yum!

    5 out of 5

    Love the Annalisa brand of beans & love white beans!! This can is great. You cannot beat the quality of this brand, worth the price point but I like to bulk buy on special!


  • Absolutely lovely in my chilli con carne

    5 out of 5

    I have been using these in place of kidney beans in my Chilli con carne recipe, and they taste an absolute treat. They absorb all the juice flavours of the dish. Even hubby who is a picky eater loves these in the con carne


  • Great beans

    5 out of 5

    I love using these beans to bulk up meals. I really like the texture and taste of these beans. I often add them to dishes to add more protein. Especially meals that contain mince. Very affordable and good fibre I believe also.


  • Littlie loves them

    5 out of 5

    Yes he absolutely loves his beans and these are one if his favourites whenever we make a meal with beans he cant get enough really


  • Great Brand

    4.5 out of 5

    I love the Annalisa brand because it leaves out the nasties. I also know that the butter beans can be used to make some delicious chocolate or vanilla muffins. So they are great at hiding in kids favourites!


  • Super versatile

    3.5 out of 5

    These are my favourite of all the different pulses out there. I love how they are big and creamy once you bite into the. I used to add them to my pasta dishes as a vegetarian.


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