Very good – does take a little longer to cook but the trick it to pop the lasagne in the oven covered in foil for about 20/30 mins at 180 and then cook for 10 or so uncovered. Let your lasagne stand for about 5 mins or so before cutting in.
I use these lasgane sheets every so often. I find if you boil them for a minute before using they cook better and are not as hard as if you dont pre cook. They hold together nicely
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Newmumma87 said
- 01 Oct 2017
4.5 out of 5
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Danielle said
- 16 Jul 2016
2.5 out of 5
Rate this product7:31 am
Just like normal lasagne!
5:54 pm
Great alternative