A rich and tasty Balsamic that I always keep on hand. It is perfect on Greek salads or on a cheese platter for dipping!

It is not something i use every day, but at least a few times a week drizzled onto salads or when making a dressing, or as a glaze on some roasting tomatoes or chicken.

Always in my house. I use balsamic with oil on green vegies, as a salad dressing, to dip my bread into. It’s a very versatile product. Couldn’t definitively say that this brand is better than any other brand, but it does the job so I’ve never felt the need to switch.