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San Remo Risoni Pasta
4.5 from 12 star ratings
  • Perfect in soup

    5 out of 5

    I love having risoni pasta in soups. I think it goes especially well with thinner tomato based soups. It gives a lovely thicker texture and easy to spoon up shape.


  • Great for babies

    5 out of 5

    This pasta is yummy as all san remo products. Cooks well and in a few minutes. Perfect for babies starting on solids as it is tiny and soft when cooked well


  • Yes it's pasta and tasty

    3.5 out of 5

    An alternative to your usual pasta, a small pasta which resembles rice, and is great in vegetable bakes, hearty or clear soups or in pasta salads.


  • Perfect for veggie soup!

    5 out of 5

    Love san remo pasta and especially the risoni – we always chuck a pack in our veggie soup to bulk it up a little! Great!


  • Nice

    4 out of 5

    I substitute this for meals that usually call for rice or quinoa for something different. It adds A nice texture to meals and okay price (obviously rice is generally cheaper)


  • Tastes great

    5 out of 5

    This pasta is really good and at a great price too. I always have a packet in my pantry as i use it a lot.


  • A nice change

    3.5 out of 5

    I enjoy risoni as its a nice change to the same old pasta. I like to toss it through a veggie stirfry. Easy and simple to make. Good quality


  • San remo always the best

    4.5 out of 5

    It is a little difficult to find good risoni pasta, of course San remo is always to the rescue to provide high quality pasta. Quick and simple to make.


  • Love this pasta!

    5 out of 5

    This is my favourite pasta to use with curried sausages or beef stroganoff. It is so creamy and quick to make. It is a good substitute for rice


  • Very versatile

    5 out of 5

    I love risoni. It makes a great alternative to rice or added to soup but is very nice just with a bolognaise sauce. San Remo pasta is of a very high quality and this risoni is no exception!


  • Cooks in No Time!

    4 out of 5

    Great for soups and even in a salad to add a different texture, this risoni is quick and easy to cook. Its a winner with my children too and is good for bulking up a casserole or curry.


  • easy and simple

    4 out of 5

    I loved using this pasta for when I was making baby food for my second child.
    it’s small so I don’t have to chop it up.


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