The Meat Standards Australia (MSA) Graded logo is a symbol of quality you can trust when buying and cooking Australian beef . Symbolising cuts of beef that will always be tender.
I always add a couple of osso bucco bones to my soup… slow cooking brings out the marrow that thickens the soup. I must admit that I prefer chuck as the main meat source but the added osso bucco brings amazing intense flavour.
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cherz said
- 27 Jun 2016
4.5 out of 5
Rate this product9:17 pm
Perfect for beef and veggie soup.