New York Pastrami reminds me of travelling and I love the taste. I love to buy fresh rolls and pile on the meat cheese and some salad for filling school or work lunch

New York pastrami is a terrific meat option for salad sandwiches and a nibble platter with sun dried tomatoes,olives and a ham.Always tasty and a winner!

a really yummy, meaty, salty deli option it taste great in a toastie with cheese. Very filling and delicious choice to have that isn’t super common.

Very nice balance of flavours on the outside, the New York Pastrami has quite a unique flavour.

It goes quite well in a toasted sandwich with cheese and tomato, or in a snack platter with other deli meat and accompaniments. A nice change from roast beef that we often buy from the deli.

Coated with a mix of spices (garlic, coriander, black pepper, paprika, cloves, allspice, and mustard seed) and then smoked, this NY Pastrami is absolutely the star of an entertainment platter. Rich and excellently seasoned.

This New York sliced pastrami is really tasty, the seasoning on the sides makes it a stand alone dish to eat on its own or an antipasto platter

Not really sure how to explain this one. It’s a strange taste and texture, I think the Americans have over rated it. I won’t buy it again, might try make my own, nit sure