Warm up from the inside out on these cold Autumn nights with a delicious Individual Apple and Blueberry Crumble … served with a scoop of ice cream!


Ingredients (makes 4 individual crumbles or 1 large one)

  • 2 Pink Lady apples, peeled and diced into small pieces
  • 2 Granny Smith apples, peeled and cut into small pieces
  • 1/3 cup Maple syrup
  • 1 1/2 tsp Vanilla extract
  • CRUMBLE
  • 80g Unsalted butter, chopped
  • 1 cup Rolled oats
  • 1/2 cup Flaked almonds
  • 1/2 tsp Cinnamon
  • 1/4 cup SR flour
  • 60ml Maple syrup
  • 3/4 cup Frozen or fresh blueberries

Method

  1. Pre heat the oven to 180 degrees
  2. Cut the apples into quarters and remove the cores. Chop into 1cm cubes. Place in a large bowl, add the maple and vanilla and toss to combine with a wooden spoon. Set aside.
  3. To make the crumble topping, place the butter in a small saucepan over low heat until melted. Place the oats, almonds, cinnamon, flour and maple in a medium bowl. Add the melted butter and mix really well to combine.
  4. Divide the apple mixture between 4 shallow 1-cup-capacity (250ml) ovenproof dishes. Spoon the crumble topping onto the fruit in a thick even layer.
  5. Place the dishes on a baking tray and bake for 25 minutes or until golden and the fruit is soft. Serve warm with ice cream and or cream

Notes... They taste good cold too if you have any left over!

  • Has anyone used golden syrup or treacle as a maple syrup substitute?

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  • They looks a little bit lovely!

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  • How lovely to have individual ones – the family would be pleased.

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  • Heart. I made these last night for dessert and everyone commented on how good they were!

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  • they look so good :)

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  • Looks delicious – yum ???? cannot wait to try your recipe

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  • That looks lovely and warming for the tummy.

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  • YUM! My kids are so weird, they completely refuse to even try apple pie or crumble (why?!!), but maybe the individual serves would get them to give it a go, and they all love berries. This could be a winter winner!

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  • Ooh, this looks so yummy. I love this idea and think I need to try it. Seems pretty easy, too.

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  • Oh yum, these definitely sound better than store bought frozen deserts!

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  • Love the maple syrup & crumble topping! Such a tasty dessert!

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  • I’ll have a large one for myself please!

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  • Absolutely love your version of the crumble! So much better then the traditional butter, white flour and white sugar. Winter fave right here

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  • Sound tasty

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  • Oh yum how delicious does this desert look perfect for those cold winter nights

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