Ingredients (serves 4)

  • 1 regular tin of 'pie apples'
  • 2 tbsp raspberry jam
  • 1/2 cup almond meal
  • 1/2 cup plain flour
  • 1/2 cup coconut
  • 1/2 cup brown sugar
  • 60g butter

Method

  1. Pour pie apples into dish. Spread the raspberry jam over the top. Set aside.
  2. Mix all the remaining ingredients together and work through the butter until it is a crumble consistency.
  3. Sprinkle on top of apple and jam mixture.
  4. Bake in the over for 20 minutes on 180 degrees


  • I’m going to keep this apple crumble mix for future recipes. Always need a good crumble.

    Reply


  • Everyone loves apple crumble. The family will love this one. Thanks for the recipe.

    Reply


  • Ooh, I do love an apple crumble & this looks so yummy!

    Reply


  • Thank you so much for sharing! This looks wonderful! I can’t wait to try it! :D

    Reply


  • I LOVE apple crumble and this looks amazing! Love the jam addition. Yum! Thanks for sharing!

    Reply


  • i like the addition of coconut to this.

    Reply


  • I love this apple crumble recipe. Delicious!

    Reply


  • Do you think crab apples would work in this recipe?

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  • YUM! I’m definitely making this tonight. I have plenty of apples ready and waiting.

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  • yum yum so love this apple crumble

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  • This looks so appetizing, and so easy to make as well.

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  • love the cream or ice crean on the side

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  • Yum. This looks good, will try

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  • Apple crumble would have to me one of my all time favourites. Love the addition of jam and I think this would be brilliant with Mum’s home made raspberry jam!

    Reply


  • Definitely going to make this one.
    Thanks for sharing

    Reply

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