These are so easy and quick to whip up – 20 minutes from start to finish! Great for school/daycare lunchboxes or as a snack, these ham and cheese muffins can be enjoyed hot or cold!


Ingredients (makes 24 Mini muffins)

  • 1 cup Grated tasty cheese
  • 1 cup Milk
  • 1 cup Ham, chopped finely
  • 1 cup Plain flour
  • Onion salt/Salt to taste
  • Chives to taste

Method

  1. Mix all together then scoop mixture into mini muffin tins and cook in a moderate oven for approximately 15 minutes or until golden and cooked through

Notes... Can be frozen and thawed when needed

  • Love that they can be frozen and popped into lunches.

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  • Wow so easy to make!

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  • These would be just fabulous for us to make and ideal lunchbox snacks.

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  • I’m going make these this weekend for work and school snacks, they look great and so simple! Thanks mumma!

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  • This looks so good. I will have to try for sure!

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  • This looks easy and quick to whip up can’t wait to try it since having kids we are always running out of time all day everyday :)

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  • Thank you for this – sure to be a winner in the lunch box next year!

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  • Love that they can be frozen for a quick and easy snack.

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  • Really must give these a try as my other recipes contain SRFlour and egg. They look super yummy. :-)

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  • I made these for the kids. Lets say another batch is to be made tomorrow. Even hubby enjoyed them.

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  • yummo, not sharing them with the kids either!

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  • Quick and simple. Thanks for sharing

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  • Perfect for lunchboxes. And you could freeze so they are always handy!!

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  • A delicious savoury muffin for all to enjoy! Thanks!

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  • Simple quick and yummy recipe

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