Great for freezing, makes an easy lunchbox snack for kids! Not too much sugar or fat.

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Ingredients (makes 12 Muffins)

  • 2 cups Plain Flour
  • 1/2 cup Rolled Oats
  • 2 Tbsp Brown Sugar
  • 1 Tbsp Baking Powder
  • 1 Banana
  • 1/2 cup Fresh Blueberries (can use frozen)
  • 1 cup Low Fat Milk
  • 1/3 cup Light Olive Oil
  • 1 Egg
  • 1/4 tsp Vanilla Extract

Method

  1. Preheat oven to 200 degrees C. Lightly spray muffin pans.
  2. Place flour, oats, sugar and baking powder into a bowl and mix well.
  3. Place peeled and chopped banana and berries into a bowl and mash with a fork or potato masher. Add milk, oil, egg and vanilla. Mix well.
  4. Add banana mixture to the dry ingredients and mix gently until only just mixed. Spoon into muffin tins, top with reserved berries and bake for 15-20 min, until well risen and golden brown.
  5. Let cool in tin for 5 mins before turning out onto cooling rack.

Notes... You can replace the brown sugar with Coconut Sugar. If you don't like using Olive or Vegetable Oil you can replace with same quantity of low fat & salt margarine.

  • Great recipe, I like the idea that you can freeze some for later

    Reply


  • Perfect for school lunches!

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  • Wow, sounds delicious, I am sure we would love them, will give them a try. Thanks for sharing.

    Reply


  • adding these to the school holiday baking list – will be great for my girls lunch boxes

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  • Made these for the lunchboxes last week. Huge hit with everyone and will definitely be making again

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  • A lovely combination of flavours for a delicious muffin,thanks!

    Reply


  • I am sure these will be a hit!

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  • Delish! Will be doing these and freezing for lunches.

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  • Wish these used more bananas I always have so many in the freezer. Maybe just make more!! Yum Thankyou

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  • oh my these look incredibly yummy!
    Thank you for sharing!

    Reply


  • These look so yummy!
    I don’t have any baking powder :( is there a way to use plain flour with a bit of self raising instead? Thanks!


    • Instead of plain flour with baking powder you can use self raising flour I would say

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  • I love muffins of any kind, but even more so with banana. Thanks for shaing.

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  • Sunday breakfast. This is awesome…. i love these and recommend !

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  • muffin we all loving it special with bannana and berry

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  • love this recipe its tasty and simple to throw together

    Reply

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