Yum, beef stroganoff, lovely on a cold evening and so quick and easy to make!

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Ingredients (serves 8)

  • 700g Lean beef strips
  • 250g Mushrooms
  • 1 Onion
  • 400ml Sour cream

Method

  1. Slice mushroom and cook for 2 minutes in pan. Set aside.
  2. Brown the beef in batches and set aside.
  3. Slice mushrooms and cook for 2 minutes in pan. Add sour cream and cook for 1 minute.
  4. Return beef and onions to the pan and cook for further 4 minutes.

Notes... Great served with mash potato and veggies.

  • A really easy recipe that the family will love.

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  • I love your recipe and l know my partner wll too!!! So good!

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  • Love a good strog recipe – we have discovered a microwave one that is awesome!

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  • perfect on fettuccine as well!

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  • This looks so much better and creamier than my stroganoff. I’m doing something wrong obviously, so I’ll follow this recipe next time. :-)

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  • Oh yum! I can’t help myself and would add some cream to this as well.

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  • This is lots easier than my recipe and looks scrumptious.

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  • yours looks way better than mine, and way easier to make LOL

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  • What a fabulously quick way to whip up stroganoff

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  • stroganoff beef

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  • oohhh another lovely beef strog recipe. i love this and so does hubby but i haven’t made this in ages. you reminded me

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  • Thank u so much. I haven’t had this dish for years and now I have the recipe again.. Yay cheers!

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  • This is a top 10 favourite of my family!

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  • i never tried this but i will try it cause looking so yummy

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  • This would be a hit in my house! :D we love mushrooms.

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