These Choc Chip Cornflake Cookies are a tasty chocolatey twist on a classic cookie. Perfect for morning tea and of course school lunches!


Ingredients (makes 30 Cookies)

  • 250g Butter - Room Temp
  • 1Cup Caster Sugar
  • 2 Eggs
  • 2 Cup Self Raising Flour
  • 1/2 Cup Chocolate Chips
  • 1/4 Tsp Salt
  • 5 Cups Cornflakes

Method

  1. Preheat the oven to 180C and line 2 baking trays with baking paper.
  2. Use electric mixer to beat the butter and sugar in a bowl until pale and creamy. Beat in the egg. Fold in the flour, chocolate chips, 1 cup of crushed cornflakes and salt, then mix until well combined.
  3. Pour the 2 cups of cornflakes in a bowl. Spoon slightly heaped tablespoonfuls of the butter mixture into the cornflakes. Toss the mixture gently in the cornflakes to coat and form into balls.
  4. Place the cookie balls, on the prepared trays. Flatten slightly with a fork. Bake for 15-18 minutes or until golden. Cool the biscuits for 10 minutes on the trays before transferring to a wire rack to cool completely.

Notes... When you make these Choc Chip Cornflake Cookies you can substitute the chocolate for sultanas if your after a more classic cookie. You can also substitute the cornflakes for Just Right, Sultana Bran or even Coco Pops!
If you like a classic cookie or you're after some other school lunchbox ideas, why not try some of these recipes: Let us know if you like the look of this Choc Chip Cornflake Cookies Recipe! Better still come back and tell us how the recipe was once you've tried it!

  • Looking forward to making these.

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  • These look so yummy. I love cornflakes and chocolate so this is my ultimate combo!

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  • A bit of a twist on the original, thanks.

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  • My Grandma and my Mum both used to make these, minus the chocolate chips as they were never listed in previous recipes.

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  • These look amazing! I will definitely be making them for my daughter’s lunchboxes

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  • Those cornflakes are popping with texture and flavour out of those cookie! Thank you for sharing, love it!

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  • Just made these! The kids already love them and my daughter loved helping to make!

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  • Looks and sounds easy but what do you do with the other 2 cups of cornflakes. 1 cup goes into the mix and 2 cups to cover the biscuits in. Just wondering


    • Was wondering this myself, can understand missing the “s” on the eggs but where do the extra cornflakes go.

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  • Mmm looks good

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  • What a great use of cornflakes for a cheap and easy treat.

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  • I can’t wait to make these for treats and lunchboxes, thanks.

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  • Going to make these for the grandkids this week, I am sure they wont last long!

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  • Yummo and so easy!!!

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  • Hello! For all who have asked, yes it is 3 cups of cornflakes, not 5. Sorry! A finger slip on my part when filling in the ingredients list! I’m sure you could use 5 if you want them super crunchy on the outside though :)

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  • woooww so simple and looks so yummyyyy

    Reply

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