Chocolate Popcorn is a super quick snack that is great for lunchboxes … or of course family movie night!  Add a handful of Maltesers or chopped up Mars Bars for even more chocolatey fun.

Ingredients (serves 1)

  • 1/4 Cup Popcorn
  • 2 Tablespoons Cocoa
  • 2 Tablespoons Icing Sugar
  • 2 Tablespoons Olive Oil


  1. Add the Olive Oil to a deep pot and put on the heat until extremely hot.
  2. Add Popcorn and then pop the lid on. Maksure you jiggle the pan around constantly to ensure popcorn doesn’t burn and all kernals pop.
  3. Once all the kernels are popped remove from heat. Using a sifter or strainer add the cocoa and icing sugar and sprinkle over popcorn ensuring you coat it all evenly. You can add more cocoa and icing sugar if necessary.

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