A lovely sausage recipe the kids will like!


Ingredients (serves 6)

  • 8-10 Sausages
  • 1 Onion
  • 1 Apple
  • 1 Garlic clove
  • 1 tablespoon Plain flour
  • 1 tablespoon Curry powder
  • 2 Cubes of chicken stock
  • 2 Cups of water to dissolve the stock cubes
  • 2 tablespoons Olive oil
  • 6-8 Snow peas
  • 1/2 Cup cream

Method

  1. Cook the sausages in olive oil almost all the way through, take out of the pan.
  2. Peel and slice the onion and garlic then add to pan and cook then take out.
  3. Add peeled, cored and chopped apples ( into 8ths) and cook.
  4. Chop up the sausages into four pieces.
  5. Cook curry powder, flour and stock together till combined then add all ingredients and add cream then serve.
  6. Once cooked serve with rice or mashed potato.

Notes... You can add peas, beans or mushrooms.

  • I love the addition of snow peas to your curried sausage recipe.


    • This is a very creamy curried sausages recipe – perfect!

    Reply


  • love curried snags, and also devilled sausages YUM

    Reply


  • Curried snags are a favourite dish in our house . For both Winter and summer . Great in the thermos for miss 10’s lunch . So easy but soo yummy

    Reply


  • your recipe sounds incredible Rebecca, the snow peas would add a great crunch element. YUM

    Reply


  • Huge fan of curried sausages,thanks for your recipe!

    Reply


  • Wow, this looks really yummy! Will be trying this very soon. Sure to be a hit with my kids.

    Reply


  • I loved curried sausages as a youngster. Obviously my tastes have changed as we didn’t have them for awhile, used the same recipe and I didn’t like them at all last time.

    Reply


  • A lovely recipe; thanks for sharing!.


    • Thank you very much. Xx



      • With the cream I use lactose free for me in this recipe..I hope you enjoy making this

    Reply

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