It’s so tasty you don’t need a dressing, there is enough in the anchovies and the goats cheese marinade I served it with the Turkey burgers and Sumac Sauce I have also posted.


Ingredients (serves 6)

  • 3 handfuls of rocket and spinach salad mix (in a bag)
  • 1 avocado, sliced
  • 5 anchovies, chopped into small pieces
  • 4 cubes of goats cheese, crumbled (I use Meredith Valley Marinated)
  • 1 handful of walnuts lightly toasted (actually do more, as if you are like me you eat them off the tray!)

Method

  1. Layer ingredients onto serving platter close to serving to save avocado going brown.


  • This looks really nice

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  • Great looking salad!

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  • Thanks for sharing; the simplicity is great.

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  • its my kinda salad! love avocado and goats cheese.

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  • I love salad. And this sounds delicious!

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  • Yum. Looks amazing, I love each of these ingredients!

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  • Sounds very tasty indeed. I think I would make the anchovies into a paste and toss the salad through that – not too keen on chunky bits of anchovy.

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  • This is my kind of salad,thanks it will be beautiful with the burgers!

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  • A very nice salad. Avocado surely bring an extra touch!

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  • A yummy looking salad – I could eat avocados and walnuts all day long!

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