2 Ingredients only


Ingredients (serves 6)

  • 400 ml Cream
  • 250 grams Chocolate

Method

  1. Melt chocolate. Save a little to grate on top for decoration at the end.
  2. Whip cream until soft peeks form.
  3. Add melted chocolate and continue to whip.
  4. Grate left over chocolate and decorate. Put in fridge for at least an hour before serving.


  • How simple! I always thought mousse’s were hard to make – now I can make one! Thank you for the recipe.

    Reply


  • So simple and easy. Great job.

    Reply


  • such an easy recipe, great for such a favourite at the dinner table

    Reply


  • Such an easy recipe to make, will be thinking of it next time I need a desert for a party.

    Reply


  • lOVE THIS RECIPE SO MUCH.

    Reply


  • A very easy recipe. I do love chocolate mousse.

    Reply


  • wow, what an easy recipe. Must give it a go.

    Reply


  • Well, that is easy! Thanks for sharing!

    Reply


  • what an easy mousse recipe…love it

    Reply


  • I LOVE choccy mousse, and I had no idea it could be made using only 2 ingredients. Wow! I will most definitely be making this, and promptly scoffing it before the kids can have a taste. Then I’ll make more! Thanks for sharing!

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  • serious? that easy? yum

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  • *Drools* Wow! So simple! Thanks so much for sharing!

    Reply


  • What an easy recipe it looks yummy!

    Reply


  • It really is a great family-friendly recipe; thanks!.

    Reply


  • I remember always making chocolate mousse for dessert at my dinner parties in the late 1990s.

    Reply

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