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  • Serves 2
  • 25 minutes
  • Difficulty Easy
  • 4 Ingredients

18 Comments

This is SO easy and my kids loved it. The new Ingham’s chicken breast nuggets taste amazing and you know they’re made of nothing but chicken breast so completely guilt free !!! I always recommend making more as the kids want more and so will you!


Ingredients (serves 2)

  • 8 Ingham's Free Range Chicken Breast Nuggets
  • 1 Cup Couscous
  • 1 Cup Frozen Peas
  • 1 Carrot Sliced

Method

  1. Pre-heat oven to 200 , then place the Ingham's Free Range Chicken Breast Nuggets in a baking tray and set timer for 20 mins.
  2. Meanwhile, fill up the kettle and boil, add 1-1 1/2 cups of boiling water to the couscous. Set to one side.
  3. Pour the remaining boiling water in a pan and cook the carrots , add the frozen peas in for the last 3 minutes of cooking. Drain the veggies, add butter or olive oil to the couscous to taste and fluff up with a fork. I use cookie cutters, ginger bread men, dinousaurs and star shapes to make the couscous a bit more fun for the kids so literally place the shape on the plate and fill it with couscous and let it set for a couple of minutes into the shape before removing the shape!
  4. Once 20 mins are up, take out the nuggets and serve!

Notes

Make EXTRA as you will want to eat the nuggets too, they are so delicious!!!

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  • I love the idea of the Cous cous in a star, would be a winner in our household

    Reply

  • Some more carrots on the plate would be a meal for me. Perhaps lunch on a cold Winter day.

    Reply

  • I love the star in the middle it’s a lovely way to feed the kids thanks for sharing

    Reply

  • Healthy and delicious never tired cous cous for my little o e but I will hopefully try looks nice

    Reply

  • Chicken nuggets are a stable in our house too!

    Reply

  • Fantastic; especially for the kids.

    Reply

  • A very appealing and inviting meal that kids will love

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  • A meal the kids would love!

    Reply

  • Not much to this ‘recipe’ is there? Nuggets are already made, bung on some peas carrots and couscous

    Reply

  • I like your couscous star. what a lovely way to serve it

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  • Love the idea of the cookie cutter. Will have to give these nuggets a go to see what the fuss is about.

    Reply

  • Sounds amazing. I love the cookie cutter idea

    Reply

  • I wasn’t lucky enough to get a sample but sounds delicious


    • Me either – will look at the reviews.

    Reply

  • yes they smell so good when cooking that you can’t help but try one or two yourself! – love the star!

    Reply

  • A very cute and imaginative way to present chicken nuggets – love the couscous star.

    Reply

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