A deliciously fresh scrumptious salad with a divine creamy aromatic dressing for the crowning glory.


Ingredients (serves 4)

  • 1 small bag green leafy mix
  • 1 small honey dew melon, peeled and flesh cubed
  • 1 Corella pear, sliced thinly
  • 1 Granny Smith, sliced thinly
  • 1 cucumber, sliced thinly
  • 1 cup green grapes
  • 1/2 cup slivered almonds
  • FOR THE DRESSING:
  • Mix together:
  • 1 cup yoghourt with coconut
  • 1 tsp Angostura aromatic bitters
  • 2 tbsp mustard
  • 2 tsp honey
  • salt and pepper to taste

Method

  1. Arrange the leaves on a serving dish/plate and layer next five ingredients on top of the green leaves.
  2. Sprinkle with almonds.
  3. Pour dressing over salad just before serving.
  4. Do hope you enjoy.

Notes... Tip: Watercress is also delicious substituted for the green leaves also walnut in place of the almonds ...but hey why not go all out and use them both. Extra Tip though that is very important...if children are to consume this salad please cut the grapes into halves and maybe discard the nuts for them. :-)

  • Great combination. Will try this . It looks yummy

    Reply


  • Very unusual combination of dressing ingredients. I’d love to give this a go.

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  • Love all the ingredients which makes salad so beautiful, and healthy.

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  • What a great salad. Will be making this one.

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  • A great salad, thanks for sharing.

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  • I love salads and always looking for new inspirations thanks for sharing!

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  • Sorry wrong recipe, my pages aren’t working properly. This looks very yummy, I LOVE granny smiths. Will have to try this for sure!

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  • I love the use of real strawberries, yum!

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  • what an interesting idea! i like the combination of the ingredients in this salad, def’ intriguing. I’ll remember this and give it a go. We love honey dew melon around here so i wonder if the kids will try this one with me. cheers!

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  • My kids would like it plain and with no nuts they make these sort of salads all the time.

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  • Definitely worth having but mine will be without nuts and can’t wait to have some…

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  • One to keep in mind for when spring finally arrives. Thank you for this.

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  • i imagine this would be incredibly refreshing – thanks so much for sharing :)

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  • Looks deliciously summery but might even try it this winter. Yummo.

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  • This is a beautiful green salad that is perfect any time of the year,thanks!

    Reply

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