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  • Difficulty Easy

142 Comments

These are yummy little muffins perfect for lunchboxes.  This mini muffins recipe makes a perfect batch of 24 which can be portioned in zip lock bags and frozen.   I use White Chia seeds because they almost disappear in food perfect for those more fussy eaters.

Dry Ingredients:

  •  ½ Cup Castor Sugar
  • ¾ Cup Desiccated Coconut
  • 2 Cups Self Raising flour
  • ½ teaspoon Baking Powder

Wet Ingredients:

  • 100g Butter Softened
  • 1 1/3 cup Milk
  • 1 egg

Flavours:

  • 1 Lemon Zest only
  • 1 Teaspoon Vanilla
  • 2 Teaspoon Chia Seeds

Method

Start with a large bowl and mix together all your dry ingredients.

In a small bowl (I use a jug) mix together your milk and egg then add your butter.

Add the wet ingredients to the dry ingredients and mix well.

Fold in the Vanilla, Lemon Zest and Chia Seeds.

Spoon into a greased or sprayed Mini Muffin tin about ¾ full in each one.  I use patty papers so they are easily removed and a bit stronger for the lunchboxes.

175 degrees Celsius fan forced for approx.  15 -20 mins or just until the start changing colour on edges.

  • Delicious looking muffins – love all of the ingredients in these muffins. A big thank you for the recipe.

    Reply

  • These look pretty interesting.

    Reply

  • Personally I wouldn’t make this but they would be good for presents :)

    Reply

  • I’ve never combined lemon and coconut flavours before, bet it tastes amazing.


    • A delicious combination in muffins and cakes.

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  • Lovely flavour combination in these muffins.

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  • my grand daughter loves mini muffins so these will be new and tasty ones for her to try

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  • These look delicious and I love anything with coconut and the flavors look amazing thanks for sharing.

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  • ohhh I love coconut, its such a beautiful flavour

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  • Oh yum, I love these flavours

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  • I love the lemon in these

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  • Nice simple recipe. Thanks for sharing.

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  • These would be great for a fundraising stall we’re having in a couple of weeks. And good for school lunchboxes, and work lunches too. Thanks for the recipe.

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  • Love lemon muffins so these are very appealing

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  • Thanks, they looks so yummy and easy to make, looking forward to trying chia seeds.

    Reply

  • I’m really keen to try and cook with chia seeds!


    • I was hesitant trying chia seeds, must say they taste amazing in muffins.

    Reply

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