Ingredients (serves 12)

  • 185g butter, softened
  • ½ cup caster sugar
  • 2 eggs
  • 180g NESTLÉ BAKERS’ CHOICE Dark CHUNKS
  • Baking Cocoa
  • 1¼ cup self-raising flour
  • ½ cup milk
  • 360g NESTLÉ BAKERS’ CHOICE Milk CHUNKS
  • 250g butter
  • 500g punnet of strawberries

Method

  1. Preheat oven to 180°C/ 160°C fan-forced. Grease and line a 20cm deep round cake pan.
  2. Beat butter and sugar together; then reduce speed, until light and creamy. Beat in eggs one at a time then beat in NESTLÉ BAKERS’ CHOICE Dark CHUNKS.
  3. Fold in sifted NESTLÉ BAKERS’ CHOICE Baking Cocoa and flour alternately with milk.
  4. Spoon into prepared tin and bake 45-50 minutes until cooked.
  5. Remove from pan and cool on a wire rack.
  6. While cake is cooking, combine NESTLÉ BAKERS’ CHOICE Milk CHUNKS and butter together in a small heat-proof bowl, microwave uncovered on MEDIUM (50%) for 1 minute; stir. Repeat process in 30 second intervals until melted and smooth. Allow to cool, then refrigerate for 30 minutes or until spreading consistency.
  7. Cut cake in half and sandwich together using ¼ of icing mixture.
  8. Spread remaining icing mixture over cake. Refrigerate for 30 minutes or until set. Decorate with strawberries Note: Allow cooling time.


  • Dear Kate, please come and make this for me stat. I can’t be trusted to be alone with NESTLÉ baker’s choice’ dark or milk chunks.

    Reply


  • This looks amaaazing!

    Reply


  • This went done well at a bring a desert plate party.

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  • Oh, yes please!!

    Reply


  • This looks just delightful, thank you.

    Reply


  • DELICIOUS, what a lovely looking cake. Bet it tastes as good as it looks

    Reply


  • What a gorgeous presentation! And with all those beautiful strawberries on top!

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  • Looks like and sounds like a good one for a dinner party or take a plate party.

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  • I love having my cake with a nice hot cappaccino

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  • Yumm this is chocolate heaven. thanks.

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  • A beauitful looking cake and the strawberries on top really make it!

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  • oooh how delicious, now I’m craving chocolate-hand on a second, I’m always craving chocolate anyhow!

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  • You had me at luscious, and decadent and chocolate…

    Reply


  • Sounds a very decadent once in a blue moon type of cake.

    Reply


  • This looks like a yummy, delicious, luxurious, decadent cake.

    Reply

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