This recipe is very quick and easy and appeals to all tastes – young and old.

Ingredients (serves 2)

  • 1 tblspn Vegetable Oil
  • 500 grams Chicken Breast
  • 2 tblspns Red Curry Paste
  • 2 tblspns Peanut Butter
  • 1 cup Coconut Cream


  1. Heat pan or wok and add vegetable oil.
  2. Stir in the curry paste, add bite size chicken pieces and cook on medium heat for 5 minutes.
  3. Stir in peanut butter. Simmer for 2 minutes.
  4. Add coconut cream and gently heat. Serve with boiled rice.

  • Thanks for your recipe. Will be trying it.


  • You can’t even really see the chicken in that bowl, looks more like a soup. Quick and easy with only a few ingredients, my kinda cooking


  • So yummy! Lovely presentation too!


  • This recipe sounds quick, easy and delicious. I will be trying this soon.


  • Thanks for sharing your recipe it is quite easy but looks and sounds amazingly delicious. Also Love the photo shot …very well done. Must try this one …looks soooo yumm.


  • oh I love satay – thank you for sharing your version – from the list of ingredients it sounds like it has a kick in it :)


  • Looks delicious! Will definitely be trying this. Something I’m not too likely to stuff up haha!


  • Thank you for such an interesting quick soup that is also tasty.


  • Thanks for your satay chicken recipe – it sounds delicious and looks so appealing – great photo.


  • A delicious satay chicken recipe,one of my favourite meals! Thanks!


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