This apple slice is quick and simple to make and tastes great!
Ingredients (serves 16)
- 2 Cups SF Flour
- 1 Cup Sugar
- 3 Apples Peeled, Diced Cored 1cm
- 125 grams Butter
- 1 Egg
- Preheat oven to 180 degrees. Grease slice tin. Toss apples with SR Flour and sugar in a medium bowl.
- Melt butter in a small pan, cool slightly. Stir in egg. Pour butter and egg into apple mixture and mix until well combined. Place in tin.
- Bake for 35-40 mins.