philips spring kitchen_feature page header_625x256This Spaghetti with tomato sauce recipe is proudly brought to you by Philips Pasta and Noodle Maker as part of the Philips Spring Kitchen.


Ingredients (serves 4)

  • 300g Durum Spaghetti
  • Pinch Salt
  • 1 small Onion, chopped
  • 2 stalks Celery, chopped
  • 2 sprigs Rosemary leaves, chopped
  • 2 cloves Garlic, finely chopped
  • 30g Tomato Puree
  • 2 tbsp Balsamic Vinegar
  • 100ml Red Wine (optional)
  • 250ml Sieved Tomato Sauce
  • 1/2 tsp Chicken or Vegetable Stock Powder
  • Ground Black Pepper, to taste
  • Parmesan Cheese to serve
  • Fresh basil leaves to serve

Method

  1. Bring a large pan of salted water to the boil.
  2. In a skillet add some oil. Add the onion, celery and carrot and fry on a medium heat for 5 minutes or until the onion is transparent. Add the tomato puree, stock powder and rosemary.
  3. Deglaze with balsamic vinegar and wine or cooking water.
  4. Add the sieved tomato sauce and simmer for 10 minutes until thickened.
  5. Cook the pasta for 5 - 6 minutes. Drain and portion onto plates. Add a generous serving of the sauce and sprinkle with basil and cheese.


  • This is just another great sauce to have with spaghetti. Love it

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  • This looks great. Will be making it and see how it goes. Thanks.

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  • I love a good pasta dish

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  • This would make for a very flavoursome creation.

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  • Who wouldnt love this, yum!

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  • We love spaghetti (especially freshly made) with a yummy fresh tomato sauce. Buono!

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  • this sounds so yum! Thank for so much for sharing this recipe!

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  • Always a winner with us too. I tend to grate through zucchini and carrot to boost the vegetables in the dish for the kids.

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  • This is absolutely and definitely a fave in our house. I chop and change what goes in my tomato sauce, dependent on what I feel like, and what vegies I might like to hide, but generally this is our fave go to pasta in the house.

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  • Nice, easy and quick meal to make.

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  • This sounds absolutely yummy – will try it.

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  • Soucy spaghetti with tomato i eat every week. love it.

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  • This sounds like it would be very tasty!

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  • simple but yummmy

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  • Spaghetti bolognaise is one of our family’s favourite meals, but I do like that this is a different take on the sauce. I’m always looking for new sauces. Thanks.

    Reply

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