This square Flour-less White Chocolate Almond Slice with Orange Blossom and Banana is absolutely scrumptious!


Ingredients (makes 16 slices)

  • 250g white Chocolate
  • 250g almonds
  • 150g low G.I cane sugar
  • 150g butter at room temperature
  • 6 eggs
  • 1 tbsp baking Powder
  • 1 tbsp orange blossom water
  • 2 bananas

Method

  1. Preheat oven to 170°C (338F). Brush a square 20cm baking tray with melted butter or spray with vegetable oil spray. Line the base and side with non-stick paper.
  2. Combine the white chocolate and almonds together into a food processor and mix until it forms a crumbly texture. Set aside.
  3. Place the remaining ingredients, except the bananas, into the processor until smooth. Add the chocolate and almond mix and whizz for another few seconds until combined. Pour into a prepared pan.
  4. Bake for 40 minutes, take it out and place banana slices on top of the cake and cook for a further 10 minutes or until a skewer inserted into the centre comes out clean.
  5. Set aside to cool.


  • This cake looks so special and also unique – love making something very different.

    Reply


  • this looks so tasty thanks for sharing

    Reply


  • Delectable! Where can you get orange blossom water?

    Reply


  • haven’t seen orange blossom water before now lol. woolies? coles? health shops?

    Reply


  • Wow this looks and sounds divine. thanks so much for sharing.

    Reply


  • Its always hard to find good flourless cake recipes. This one looks really yummy.

    Reply


  • No flour! This is the perfect cake! :-)


    • This recipe is one to share with family and friends!

    Reply


  • Thanks for sharing this delicious slice recipe; looks great!.

    Reply

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