Yum, these pancakes are delicious!

This mothers day, make sure you get your hubby and kids to cook this for YOU!


Ingredients (serves 2)

  • 40 g unsalted butter, cubed
  • 2 pink lady apples cut into thin slices
  • 40 g sultanas
  • 1/2 cup maple syrup
  • 375g greens original pancake shake

Method

  1. Melt the butter in a non-stick frying pan over medium-low heat.
  2. Add apples and cook for 5 minutes then add sultanas, maple syrup and 1/3 cup of water. Simmer for 10-15 minutes, stirring occasionally until apples are translucent and sauce has reduced and thickened. Remove from heat, cover and keep warm.
  3. While the apple compote is cooking, prepare the Greens Pancake Shake according to the packet instructions. Cook pancakes as directed.
  4. Spoon the apple and sultana compote over the pancakes and serve immediately.

Notes... This recipe is courtesy of IGA

  • I don’t use pancake mixes but lovely recipe.

    Reply


  • Sticky apples on pancakes sounds perfect

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  • So I heard someone say they were making me breakfast in bed??

    Reply


  • Delicious! We have recently found date syrup which is also very tasty on pancakes.

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  • sounds so delicious

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  • These sound delicious!

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  • A whole new way of having pancakes

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  • Yum sounds like the perfect sunday breakfast!

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  • These sound lovely, thanks so much.

    Reply


  • I love the sound of these, minus the sultanas. I don’t dislike sultanas, just not in my pancakes!

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  • Love pink lady apples and love pancakes; perfect combo! Can’t wait to try these!

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  • A good idea for a more sophisticated pancake breakfast.

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  • The pancake shake surely makes this recipe easy to prepare and enjoy! :-)

    Reply


  • I’d love to try these because they sound delicious!

    Reply


  • Love this but I found the white wings pancake shake more tasty. The apple was delish though. I doubled it for the three kids and me.

    Reply

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