The combination of the sweet strawberries and tart balsamic work a treat in this super quick and simple dish to prepare. Your guests will be surprised about the unique way to use strawberries, it’s the perfect start to any meal or dinner party. You can use smaller bite-sized pieces of bread too.

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Ingredients (serves 4)

  • 1 punnet fresh strawberries
  • 1 teaspoon brown sugar
  • 1 tablespoon balsamic vinegar
  • 4 slices sourdough bread
  • 4 leaves fresh basil, sliced
  • 80g goats cheese
  • 1 tablespoon flaked almonds

Method

  1. Dice the strawberries and place into a bowl with the sugar and balsamic, mix well to combine and let sit for 10 minutes.
  2. When you are ready to serve, lightly toast the sourdough, then smear over a thin layer of goat cheese. Top with the strawberries and gently place onto your serving platter. Top with the basil leaves and almonds. Enjoy immediately.

Notes... You can have this recipe as a smaller canape by cutting the bread up smaller or even using crackers or biscuits

  • Strawberries are something i never thought of putting with bread. Looks tasty

    Reply


  • Wow what an interesting combination, will have to give it a try

    Reply


  • Wow ive heard about strawberries and balsamic sounds interesting


    • Me too never had it, can’t wait to try it out, looks delicious.

    Reply


  • Wow so simple and mouth watering recipe.

    Reply


  • Looks interesting thenkyou

    Reply


  • I would love to try this for myself at home as it looks quite unique and delicious. I don’t think my husband or my children would try it. I would also leave off the flaked almonds.

    Reply


  • Gees I’ve never seen strawberry on it

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  • I think my grandma would love this. I’ll have to pass the recipe on :)

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  • I’m going to try this one! Sounds like a pregnancy craving!

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  • Not too sure on this one but giving it a think, it would be like sweet n sour taste. So going for it.

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  • I thought strawberries and balsamic vinegar was such a strange combination, until I tried it. Different but delish

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  • This seems unusual and I will be giving it a try. Thanks.

    Reply


  • Savoury and sweet, nice to have a bit of both worlds

    Reply


  • An intersting combination. I cant wait to try it!

    Reply


  • A delicious recipe l would love to try,it look’s amazing!

    Reply

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