Cake in under 5 minutes?! Um, yes please!!


Ingredients (serves 1)

  • 3 TBS SR flour
  • 2 TBS Sugar
  • 3 TBS Milk
  • 1 tsp Vanilla essence
  • 1 TBS Oil
  • 3 large Strawberries chopped/ mashed into fine pieces
  • Cream to serve

Method

  1. Mix all ingredients apart from the strawberries and cream together in a large mug
  2. Once all combined, add in the strawberries and mix to combine.
  3. Put into microwave for between 1.30 and 2 minutes or until the cake is cooked through and skewer comes out clean. Be careful not to overflow it. If this starts to happen, stop and continue cooking in 10 second intervals until done.
  4. Leave for one minute before eating. Top with ice cream or cream and enjoy!

Notes... Enjoy hot or cold with cream or ice cream.

  • very cleaver for that last minute cake!

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  • This looks yummy! A great idea for a quick sweet treat!

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  • What a wonderful idea, although I couldn’t just stop at one mug cake.

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  • Quick, delicious and with ingredients we have at home, thanks.

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  • Yumm this looks and sounds wonderful and all ready in a matter of minutes. thanks.

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  • Looks easy. And quick. Will be trying it soon. Thanks.

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  • Oh this looks delish! I’ve always wanted to make a cake cup

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  • Love it and only one dish to wash after it is eaten. Now that’s my kind of cooking

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  • So simple very clever and will try

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  • Yummy I’ve made a choc mug cake before but never thought to mash up strawberries for a strawberry one. Too easy!

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  • This sounds really yummy!

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  • great for those times when you feel like a little treat but really cant be bothered dirtying a whole lot of dishes and heating up the big oven!

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  • My kids love my strawberry cake (which i make diary-, gluten- and sugar free) !

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  • I’m a sucker for any mug cake, and this sounds yummy!

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  • Wow! Super quick, super easy and super delish!!!

    Reply

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