Great for a party table or just a little weekend treat
Easy enough to let the kids make and loads of fun


Ingredients (serves 8)

  • Cooking chocolate 250g
  • Butter 80g
  • Condensed milk 200ml
  • Coconut oil 1 tbls
  • Icing sugar 1 heaped tbls
  • Marshmallows 1 pk marshmallows

Method

  1. In a small saucepan melt your butter, then add chocolate stirring until melted
  2. Add coconut oil Stir until blended
  3. Add condensed milk Stir slowly sifting your icing sugar in until blended
  4. Use a skewer, toothpicks or cakefork to hold marshmallows for dipping, Pour chocolate sauce mixture into a serving dish Relax and fall into chocolate heaven as you devour this sugar rush

Notes... You can use anything from fruit to biscuits to dip in place of marshmallows. Strawberries go well and cut that super sweetness a bit
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