These zucchini fritters are healthy and delicious!


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Ingredients (serves 4)

  • 2 eggs
  • 1/2 red onion, finely diced
  • 1/2 zucchini, grated
  • 1/2 carrot, grated
  • 1 teaspoon minced, garlic

Method

  1. Beat eggs and add remaining ingredients, season for taste.
  2. Heat a small non-stick frying pan over medium heat. Spoon 2 x 2 Tbsp of the mixture into the pan (at at time), leaving room for spreading. Cook for 2 minutes each side.


  • So simple and delicious. Plus i have lots of zucchinis.

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  • These look delicious and easy enough for me to manage!

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  • This is great thanks I love making homemade patties and changing it up a little

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  • These look easy to make and I will be giving them a go. Thanks.

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  • Very simple to make and will be enjoyed by many tonight.

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  • Fab recipe – reckon these would go nicely in the kid’s lunch boxes.

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  • Guess what I am making with dinner tonight, thanks for the recipe and something different to go with dinner

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  • looks nice and easy might have to try this today!

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  • Nice and simple! Have been wanting to try making veggie fritters and this is the easiest one I’ve seen so far so I’ll be trying this. Thanks for sharing!

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  • Seems really easy am definitely going to give them a go

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  • Would this work if you made them into muffins rather than fritters?

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  • I would love the recipe with chilli sauce and a salad,thanks!

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  • Sounds delicious; I’m sure to be making a double batch!

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  • Love these. And so simple too. Cant wait for my zucchini to fruit!

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  • Just what we need healthy fritters for our family thanks!

    Reply

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