Topped with hummus or flaked salmon, this recipe is the perfect light bite for guests to graze on at a picnic or home entertaining. They’re also delicious additions to your child’s lunchbox and toddler-friendly.


Ingredients (serves 4)

  • ½ small onion
  • 1 leek – white part only, diced
  • 1 clove garlic, finely chopped
  • 4 zucchinis, grated and excess water squeezed out
  • ½ cup feta, crumbled
  • 1 tsp dried mint
  • 2 eggs, free range
  • ¼ cup ricotta cheese
  • ¼ - ½ cup besan flour

Method

  1. In a bowl mix together all the ingredients.
  2. Take about a tabespoon of the mix and roll into a ball then flatten.
  3. Make all the fritters then fry in a large pan with a little oil until golden and crispy.

Notes... This recipe is from new cookbook Falling in Love with Food: A Cookbook and a Love Story by Celebrity Chef Zoe Bingley Pullin.

  • This recipe has a great combination of ingredients thanks so mich sounds great

    Reply


  • Oh wow, love the sound of this for MY lunch box. And it’s gluten free! yay for me. I’m pinning this recipe for later use

    Reply


  • I love these fritters – served with chutney and sour cream. Yum.

    Reply


  • Nice ingredients. Don’t think my kids would like it with dried mint, but that’s easy to omit

    Reply


  • Sounds delicious especially the toppings!

    Reply


  • This sounds lovely though I haven’t heard of besan flour before.


    • It’s the same as chickpea flour. Woolworths sells it (by all the flours) and so does Coles (Indian Isle), Indian shops and Harris Farm sell it too.

    Reply


  • A new one to try and they do look so yummy to eat.

    Reply


  • Yum these look delicious

    Reply


  • I don’t usually put leek in my recipes and Im not sure what besa flour is but the main ingredients have me interested..

    Reply


  • Nice recipe and thanks mum for sharing the recipe book as well.

    Reply


  • I don’t have zucchini growing this year but I do have eggplant and that’s pretty much the same. Might have to give it a go we do love cooked fetta.

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  • Looks good but I will have to look up what besan flour is?

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  • A combination id never think to try but these look delicious. Love a quick easy snack for a hungry mumma.

    Reply


  • These fritters look amazing. Thanks for sharing.

    Reply


  • Yum, yum, yum, yum, yum. What else can I say?

    Reply

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